Dried Drumstick / Moringa leaves are suitable for making tea and a variety of other uses. The tea is loaded with antioxidants and vitamins that will help clear your mind and boost energy levels. You can prepare a tea by steeping a handful of dry leaves in hot water for a few minutes. Dried moringa leaf tea creates a refreshing and nutritious energy boost you will come to appreciate.
To make the tea, place the leaves in a strainer and pour hot water (not boiling) over them. Allow to steep for several minutes. Add a little stevia or honey to sweeten if required. Every cup of tea you drink will provide you with vital nutrients. Moringa tea is considered to be an excellent defence against damaging free radical damage to your cells. Add to smoothies, etc. If used in soups, casseroles, add at the end after it has finished cooking
These leaves supports the body’s immune system with refreshing Moringa tea, because it contains high levels of antioxidants. Strong antioxidant power is the key to Moringa tea, because it delivers as many flavonoids as any green tea you can drink, and it also includes beta-carotene, known for its own antioxidant properties.
REFRESHING – When Moringa leaves are steeped in water for several minutes, they create a caffeine-free tea which is rich in Vitamin C, beta-carotene, calcium, iron and potassium.
Direction: For Drink, 1-2 Table spoon put in 1 glass of hot water 5-6 minute.